The artwork for the JaackMaate’s Happy Hour podcast.

For the third and final time we're entering the dream restaurant, and this time it's Jaack who's calling the shots, which means Stevie is slaving away in the kitchen and Robbie is stepping into the role of waiter.

Jaack has some pretty interesting requests, which isn't surprising as he does like to dip his toast in his tea. Expect to hear about a pug with some chicken wings, a lot of love for Norwich and about a pretty crazy Canadian cocktail.

This episode is inspired by one of our favourite podcasts, Off Menu with Ed Gamble and James Acaster! Give it a listen!

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